This location offers the best traditional handmade souvlaki with pure raw materials and fresh vegetables. Still you will find special salads decorated with fine cheeses and, of course, one of the specialties of "Laos and Kalamaki" is the meat at souvla (skewer). Kontosouvli (chicken, pork) and chicken on the spit are some of the dishes you should definitely try.
12:00 - 01:00
12:00 - 01:00
12:00 - 01:00
12:00 - 01:00
12:00 - 02:00
12:00 - 02:00
12:00 - 01:00
The small taverns, with or without live music, are an integral part of Greek tradition. They are our meeting points, the places where we can chat any time of the day, with a glass of wine in our hands, seated on old woo... more
The promenade of Alimos is lively and invites you to relax, eat, and drink. The area around the marina of Alimos is full of restaurants offering a variety of cuisines from seafood and Mediterranean cuisine to burgers. more
Steakhouses are an El Dorado for meat lover, and the Greeks also love meat. In recent years, many butcher restaurants have opened in the capital. What is normal in provincial villages is now also very accepted in Athens. more
Sardelaki offers more of seafood appetizer plates like small fry and kalamari, than it does big catches. Mostly an outdoor seating area with quick service and fresh ingredients, i... more
Toxotis was opened in 1981 by the Pappas family and is located in the busiest area of Agistri, Skala. The family's mother cooks traditional Greek dishes and the attentive service ... more
In an imposing mansion with a beautiful garden and a large terrace, families and children have a lot of fun here. The restaurant uses the best local ingredients and offers a wide ... more
"Taverna Artemis" is a family owned fish tavern with breathtaking panoramic view over the Vravrona Wetland Delta with the Aegean coast. Try the Kalamares from the pan - a real dre... more
The owner, Mr. Spiros, goes fishing every day, offering you a wide selection of the freshest fish from the local waters. His wife Liz is the chef. She creates the tastiest homemad... more
"The Greco's project" offers mediterranean cuisine with an extensive menu ranging from traditional meat dishes, fresh salads, appetizers and vegetarian choices. more
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Choose your packageGuests from all over the world have visited Panorama. Well known for the huge trays full of appetizers that the servers bring for diners to choose from such as: stuffed mussels with pine nuts, crab salad, fried crawfish and delicious tuna salad. more
Artemida (Loutsa) is a particularly popular destination for the windsurf fans, blessed with wind conditions and sea to satisfy advanced windsurfers and experts and let them create some air jumps in the waves. Nissakia windsurf instructors offer more
The Marathon Run Museum displays over 4000 exhibits that record the history of the "Olympic Marathon" from 1896 to until today. A unique historical sporting collection which could not be found elsewhere than in the birthplace of Marathon road race. more
FokiaNou Art Space is an artist-run project space in the intimacy of a small apartment in an old building in the center of Athens. The apartment has been transformed into an open space that encourages collaborative creative efforts between Greek and foreign artists, and promotes and supports the local art community. more
Hill Athens is a café, wine bar & restaurant, located in Thissio. During the morning hours, it offers coffee, brunch specialties, and delicious desserts. In the evening, a delicious menu with selected dishes. The roof is fitting for cocktails with a more
At Mothercare you will find the well-known clothes for mothers and children, shoes, as well as the whole range of excellent games at the ELC Learning Center in the basement. more
